From March 17 to May 12, 2025, Chef Wassim Hallal of two-Michelin-starred Frederikshøj will host an exclusive residency at Flying Sauces, Soneva Fushi’s fine dining zipline experience. Guests will glide along a 200-metre zipline to an elevated dining platform, where Chef Wassim’s Nordic-inspired creations meet the island’s finest organic produce.

Renowned for his innovative approach, Chef Wassim blends French haute cuisine with New Nordic creativity, pushing culinary boundaries. At Soneva Fushi, he will craft an unforgettable tasting experience, seamlessly merging his signature techniques with the Maldives’ seasonal flavors.

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For more information about the resort,  please visit: www.soneva.com